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Program
Exhibit
Register

What’s in Our Food? Unpacking Heavy Metal Science, Regulations, and Consumer Exposure

2026-04-08

Angelia Seyfferth

Angelia Seyfferth

Professor

Arizona State University

Neal Saab

Senior Science Program Manager

IAFNS

The Safe Food California Conference, presented by DFA of California, is the premier event for food safety professionals in the California food industry. Held annually, the conference brings together key leaders in food safety, quality assurance, and regulatory compliance for educational sessions, networking opportunities, and the latest industry insights. Attendees will gain valuable knowledge on emerging trends, sustainability, food safety regulations, and best practices in food manufacturing, all while connecting with top-tier experts and peers. The conference also highlights the industry’s commitment to innovation, workforce development, and continuous improvement in food safety and quality standards.

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