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Vikrant Dutta // BioMerieux

Vikrant joined Biomérieux Industry over 3 years ago. He came to BioMérieux from the CDC, Atlanta, GA, where he was employed as a Senior Microbiologist. He earned his doctorate in Veterinary Medicine from MAFSU, India, and then his PhD in Microbiology from NC State University, Raleigh, NC. Vikrant has over 14 years of experience in various aspects of food safety with specific expertise in molecular assay development and commercialization. He has authored or co-authored over 20 peer-reviewed articles/book chapters and has been awarded a number of times for his contributions towards food safety.

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