Food Authenticity & Fraud

Food Authenticity & Fraud

Session Type: Educational Breakout

Schedule: Wednesday, 10:00am – 11:00am

Case Studies- Are You Overlooking Risks in Your Process?

Risks from food-related hazards are ever-changing. As we have learned from recent recalls, outbreaks and regulatory enforcement, a thorough risk assessment involving all inputs is key to making sure your company’s food safety plans are top-notch! This session will focus on practical advice and solutions as they relate to your food safety systems, including attendee interaction through demonstration, examples and a hands-on learning exercise.

Who You’ll Learn From